Description
Simple wraps filled with cooked chicken tossed in sweet chili sauce, fresh vegetables, and lettuce.
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 1/2 cup sweet chili sauce
- 4 large flour tortillas
- 1 cup shredded lettuce
- 1/2 cup sliced red bell pepper
- 1/4 cup chopped green onion
- 2 tablespoons mayonnaise
Instructions
- Cook the chicken breasts until done. Shred or dice the cooked chicken.
- In a bowl, mix the shredded chicken with the sweet chili sauce until fully coated.
- Warm the flour tortillas according to package directions.
- In a separate small bowl, mix the mayonnaise with the chopped green onion.
- Lay out a warm tortilla. Spread a thin layer of the green onion mayonnaise down the center.
- Layer lettuce, sliced red bell pepper, and the sweet chili chicken mixture over the mayonnaise.
- Fold in the sides of the tortilla, then roll tightly from the bottom up to create a wrap.
- Repeat with the remaining ingredients.
Notes
- You can grill or pan-fry the chicken before shredding.
- Use pre-shredded rotisserie chicken for faster preparation.
- Add a squeeze of lime juice to the chicken mixture for extra flavor.
- Prep Time: 10 min
- Cook Time: 15 min
- Category: Lunch
- Method: Assembly
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 450
- Sugar: 18
- Sodium: 650
- Fat: 12
- Saturated Fat: 2
- Unsaturated Fat: 10
- Trans Fat: 0
- Carbohydrates: 55
- Fiber: 3
- Protein: 32
- Cholesterol: 85
Keywords: sweet chili chicken, chicken wraps, easy lunch, quick dinner, tortilla wraps