Description
A delightful and easy no-bake dessert salad featuring fresh strawberries, bananas, and a creamy cheesecake filling.
Ingredients
Scale
- 8 ounces cream cheese, softened
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 8 ounces whipped topping (Cool Whip), thawed
- 2 pounds fresh strawberries, hulled and sliced
- 3 bananas, sliced
Instructions
- In a large bowl, beat the softened cream cheese with granulated sugar and vanilla extract until smooth.
- Gently fold in the thawed whipped topping until fully combined.
- In a separate large bowl, combine the sliced strawberries and bananas.
- Pour the cream cheese mixture over the fruit and gently mix until the fruit is coated.
- Cover and refrigerate for at least 30 minutes before serving to allow the flavors to meld.
Notes
- For best results, use ripe but firm strawberries and bananas.
- You can add other fruits like blueberries or pineapple chunks.
- This salad is best served chilled.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 30g
- Sodium: 100mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 60mg
Keywords: Strawberry Banana Cheesecake Salad, dessert salad, no-bake dessert, fruit salad, cheesecake salad