Description
A creamy and fruity dessert that combines the flavors of strawberry, banana, and cheesecake in a light salad.
Ingredients
Scale
- 2 cups fresh strawberries, sliced
- 2 ripe bananas, sliced
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup heavy whipping cream
- 1/4 cup granulated sugar
Instructions
- In a large bowl, beat cream cheese, powdered sugar, and vanilla until smooth.
- In a separate bowl, whip heavy cream and granulated sugar until stiff peaks form.
- Fold the whipped cream into the cream cheese mixture.
- Gently stir in sliced strawberries and bananas.
- Chill for at least 1 hour before serving.
Notes
- For best results, use ripe bananas.
- Add other fruits like blueberries or kiwi for variation.
- Serve chilled for maximum freshness.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 280
- Sugar: 22g
- Sodium: 120mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 60mg
Keywords: strawberry banana cheesecake salad, dessert, fruit salad, no-bake dessert