Description
A rich and creamy milkshake with chunks of caramel and a hint of salt.
Ingredients
Scale
- 2 cups vanilla ice cream
- 1/2 cup milk
- 1/4 cup caramel sauce
- 2 tablespoons chopped caramel candies
- 1/4 teaspoon sea salt
- Whipped cream for topping
- Extra caramel sauce for drizzling
Instructions
- Combine ice cream, milk, caramel sauce, chopped caramel candies, and sea salt in a blender.
- Blend until smooth and thick.
- Pour the milkshake into a glass.
- Top with whipped cream and drizzle with extra caramel sauce.
- Serve immediately.
Notes
- For a thicker milkshake, use less milk.
- For a thinner milkshake, add more milk.
- You can add other toppings like chocolate chips or sprinkles.
- Prep Time: 5 min
- Cook Time: 0 min
- Category: Dessert
- Method: Blended
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 500
- Sugar: 60g
- Sodium: 300mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 70mg
Keywords: salted caramel, chunky, milkshake, ice cream, dessert, sweet, treat