Description
A flavorful dish featuring chicken breasts stuffed with roasted red peppers, fresh spinach, and creamy mozzarella cheese. Perfect for a healthy and delicious dinner.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup roasted red peppers, sliced
- 2 cups fresh spinach, chopped
- 1 cup shredded mozzarella cheese
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
- 2 tbsp olive oil
Instructions
- Preheat oven to 375°F (190°C).
- Cut a pocket into each chicken breast.
- Stuff each breast with roasted red peppers, spinach, and mozzarella.
- Secure with toothpicks if needed.
- Season with garlic powder, paprika, salt, and pepper.
- Heat olive oil in an oven-safe skillet over medium-high heat.
- Sear chicken for 3-4 minutes per side until golden.
- Transfer skillet to the oven and bake for 20-25 minutes.
- Serve hot.
Notes
- Use toothpicks to keep stuffing secure.
- Check internal temperature reaches 165°F (74°C).
- Pair with a fresh salad or roasted vegetables.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 2g
- Sodium: 480mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 38g
- Cholesterol: 105mg
Keywords: roasted red pepper, spinach, mozzarella, stuffed chicken, healthy dinner