Description
A decadent dessert pizza with a brownie base, peanut butter swirl, and chocolate toppings.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup unsweetened cocoa powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup peanut butter
- 1/4 cup powdered sugar
- 2 tablespoons milk
- 1/2 cup chocolate chips
- Optional toppings: chopped peanuts, extra chocolate drizzle
Instructions
- Preheat your oven to 350°F (175°C). Grease and flour a 12-inch pizza pan.
- In a large bowl, whisk together flour, sugar, cocoa powder, baking soda, and salt.
- Add melted butter, egg, and vanilla extract. Mix until just combined.
- Press the brownie batter evenly into the prepared pizza pan.
- Bake for 18-22 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
- While the brownie base is baking, prepare the peanut butter swirl. In a small bowl, whisk together peanut butter, powdered sugar, and milk until smooth.
- Once the brownie base is out of the oven, let it cool slightly.
- Spread the peanut butter mixture evenly over the warm brownie base.
- Sprinkle chocolate chips over the peanut butter layer.
- If desired, add optional toppings like chopped peanuts or an extra chocolate drizzle.
- Let the pizza cool completely before slicing and serving.
Notes
- For a fudgier brownie, bake for a shorter time.
- Adjust the milk in the peanut butter swirl to reach your desired spreading consistency.
- Feel free to add other favorite toppings like caramel or sea salt.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 35g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 40mg
Keywords: Peanut Butter Brownie Pizza, dessert pizza, brownie, peanut butter, chocolate, sweet treat