Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
A vibrant Peach Mango Smoothie Bowl topped with fresh peach slices and crunchy granola.

Peach Mango Smoothie Bowl


  • Author: memorecipes.com
  • Total Time: 5 min
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A refreshing and healthy smoothie bowl packed with tropical flavors.


Ingredients

Scale
  • 1 cup frozen mango chunks
  • 1 cup frozen peach slices
  • 1/2 cup unsweetened almond milk
  • 1/4 cup plain Greek yogurt
  • 1 tablespoon honey or maple syrup (optional)
  • Toppings: fresh fruit, granola, chia seeds

Instructions

  1. Combine frozen mango, frozen peaches, almond milk, Greek yogurt, and sweetener (if using) in a blender.
  2. Blend until smooth and thick, adding a splash more almond milk if needed to reach desired consistency.
  3. Pour the smoothie into a bowl.
  4. Add your favorite toppings.
  5. Serve immediately.

Notes

  • For a thicker bowl, use less almond milk.
  • Adjust sweetener to your preference.
  • Experiment with different toppings like shredded coconut or nuts.
  • Prep Time: 5 min
  • Cook Time: 0 min
  • Category: Breakfast
  • Method: Blended
  • Cuisine: International

Nutrition

  • Serving Size: 1 bowl
  • Calories: 300
  • Sugar: 45g
  • Sodium: 20mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 8g
  • Protein: 10g
  • Cholesterol: 15mg

Keywords: peach mango smoothie bowl, healthy breakfast, fruit smoothie, tropical smoothie, vegan smoothie bowl, dairy free smoothie