Description
A simple recipe for a versatile blackened seasoning blend you can make at home.
Ingredients
Scale
- 2 tablespoons paprika
- 1 tablespoon salt
- 1 tablespoon black pepper
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1 teaspoon cayenne pepper
Instructions
- Combine all listed ingredients in a small bowl.
- Mix thoroughly until the spices are evenly distributed.
- Store the seasoning mix in an airtight container.
Notes
- Adjust cayenne pepper amount to control the heat level for your preference.
- This seasoning works well on chicken, fish, or steak before searing.
- Prep Time: 5 min
- Cook Time: 0 min
- Category: Condiment
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 teaspoon
- Calories: 10
- Sugar: 0
- Sodium: 250
- Fat: 0
- Saturated Fat: 0
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 2
- Fiber: 0
- Protein: 0
- Cholesterol: 0
Keywords: blackened seasoning, homemade spice mix, Cajun seasoning, paprika blend, dry rub