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A close-up of a Healthy Greek Yogurt Breakfast Bowl topped with mixed berries, almonds, and honey.

Healthy Greek Yogurt Breakfast Bowl


  • Author: memorecipes.com
  • Total Time: 5 min
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A quick and nutritious breakfast bowl using Greek yogurt, fruit, and nuts.


Ingredients

Scale
  • 1 cup plain Greek yogurt
  • 1/2 cup mixed berries (fresh or frozen)
  • 1/4 cup sliced almonds
  • 1 tablespoon honey or maple syrup
  • 1 teaspoon chia seeds

Instructions

  1. Place the Greek yogurt in a bowl.
  2. Top the yogurt with mixed berries.
  3. Sprinkle the sliced almonds and chia seeds over the fruit.
  4. Drizzle with honey or maple syrup.
  5. Serve immediately.

Notes

  • You can substitute any nuts or seeds you prefer.
  • For a lower sugar option, omit the honey or maple syrup.
  • Use frozen berries for a colder, thicker texture.
  • Prep Time: 5 min
  • Cook Time: 0 min
  • Category: Breakfast
  • Method: Assembly
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350
  • Sugar: 25
  • Sodium: 60
  • Fat: 15
  • Saturated Fat: 3
  • Unsaturated Fat: 12
  • Trans Fat: 0
  • Carbohydrates: 35
  • Fiber: 6
  • Protein: 25
  • Cholesterol: 15

Keywords: Greek yogurt, breakfast, healthy, berries, almonds, quick meal, low sugar