Description
Deliciously savory garlic bread sticks perfect for holiday gatherings.
Ingredients
Scale
- 1 loaf French bread
- 1/2 cup unsalted butter, melted
- 4 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1/4 teaspoon salt
- Pinch of black pepper
Instructions
- Preheat oven to 375°F (190°C).
- Slice the French bread loaf horizontally, then cut into 1-inch thick sticks.
- In a small bowl, combine melted butter, minced garlic, chopped parsley, salt, and pepper.
- Arrange the bread sticks on a baking sheet.
- Brush the garlic butter mixture evenly over the top of each bread stick.
- Bake for 10-12 minutes, or until golden brown and crispy.
- Serve immediately.
Notes
- For extra cheesy bread sticks, sprinkle with grated Parmesan cheese before baking.
- You can prepare the garlic butter mixture ahead of time and store it in the refrigerator.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 bread stick
- Calories: 150
- Sugar: 2g
- Sodium: 250mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0.5g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Garlic bread, bread sticks, holiday appetizer, Christmas, Thanksgiving, party food, easy appetizer, savory bread