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Four Generations Wedding Photo Cake for Christmas

Amazing Four Generations Christmas Wedding Cake


  • Author: memorecipes.com
  • Total Time: 4.5 hours plus chilling time
  • Yield: 20-25 servings
  • Diet: Vegetarian

Description

A beautiful and festive Christmas cake designed to represent four generations of a family, perfect for a wedding celebration during the holiday season. This cake combines traditional wedding cake elegance with Christmas cheer.


Ingredients

  • Flour
  • Sugar
  • Eggs
  • Butter
  • Milk
  • Baking Powder
  • Vanilla Extract
  • Salt
  • Cream Cheese
  • Powdered Sugar
  • Buttercream Frosting
  • Red Food Coloring
  • Green Food Coloring
  • White Fondant
  • Edible Gold Dust
  • Edible Silver Dragees
  • Christmas-themed Edible Decorations (e.g., snowflakes, holly, berries)

Instructions

  1. Prepare your favorite cake recipe for a multi-tiered cake. Bake the cake layers and let them cool completely.
  2. Prepare cream cheese frosting for filling and buttercream frosting for decorating.
  3. Assemble the cake tiers, filling each layer with cream cheese frosting. Crumb coat the cake with buttercream frosting and chill until firm.
  4. Cover the cake with white fondant.
  5. Using edible gold dust, paint elegant scrollwork or patterns on the fondant.
  6. Create fondant figures or edible images representing four generations of the family. Place them on the cake tiers.
  7. Decorate the cake with Christmas-themed elements like fondant holly, berries, snowflakes, and edible silver dragees.
  8. Add a festive topper, such as a bride and groom figure with a family tree or a Christmas star.
  9. Chill the cake until ready to serve.

Notes

  • Ensure all edible decorations are food-safe and appropriate for consumption.
  • Consider the size and weight of the cake when planning the structure and support.
  • You can customize the cake flavors to suit your preferences.
  • The “four generations” aspect can be represented through edible photos, fondant figures, or engraved plaques.
  • Prep Time: 3 hours
  • Cook Time: 1.5 hours
  • Category: Celebration Cake
  • Method: Baking and Decorating
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 450
  • Sugar: 50g
  • Sodium: 150mg
  • Fat: 25g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 1g
  • Carbohydrates: 55g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 80mg

Keywords: Christmas wedding cake, four generations cake, family photo cake, holiday wedding cake, festive cake, custom cake, fondant cake, multi-tiered cake