Description
Four delicious cheesecake recipes to satisfy your sweet cravings.
Ingredients
Scale
- 2 cups graham cracker crumbs
- 1/2 cup melted butter
- 24 oz cream cheese, softened
- 1 cup sugar
- 1 tsp vanilla extract
- 3 eggs
- 1 cup sour cream
Instructions
- Preheat oven to 325°F.
- Mix graham cracker crumbs with melted butter and press into a pan.
- Beat cream cheese, sugar, and vanilla until smooth.
- Add eggs one at a time, mixing after each.
- Stir in sour cream.
- Pour over crust and bake for 45-50 minutes.
- Cool before refrigerating for at least 4 hours.
Notes
- Use room temperature ingredients for smoother texture.
- Do not overmix batter to avoid cracks.
- Chill overnight for best results.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 420
- Sugar: 28g
- Sodium: 320mg
- Fat: 32g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 140mg
Keywords: cheesecake, dessert, baking, cream cheese, graham crackers