Description
A simple and quick orange chicken recipe with only four ingredients, perfect for a festive Christmas meal.
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces
- 1/2 cup orange juice
- 1/4 cup soy sauce
- 2 tablespoons brown sugar
Instructions
- In a bowl, combine orange juice, soy sauce, and brown sugar.
- Add chicken pieces to the marinade and toss to coat.
- Cook chicken in a skillet over medium heat until browned and cooked through, about 8-10 minutes.
- Serve immediately.
Notes
- Adjust brown sugar for desired sweetness.
- For a kick, add a pinch of red pepper flakes.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 250
- Sugar: 15g
- Sodium: 800mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: easy orange chicken, 4-ingredient chicken, Christmas dinner, quick chicken recipe, simple chicken