Description
A coffee cocktail flavored with apple and caramel.
Ingredients
Scale
- 2 oz Vodka
- 1 oz Coffee Liqueur
- 1 oz Freshly Brewed Espresso, cooled
- 0.5 oz Apple Syrup
- 0.5 oz Caramel Sauce (for rim/garnish)
- Ice
Instructions
- Chill a martini glass.
- If desired, rim half the glass with caramel sauce, then dip in sugar or finely chopped nuts.
- Combine vodka, coffee liqueur, cooled espresso, and apple syrup in a cocktail shaker.
- Fill the shaker with ice.
- Shake well until thoroughly chilled.
- Double strain the mixture into the chilled martini glass.
- Drizzle a small amount of caramel sauce over the top for garnish.
Notes
- Use high-quality espresso for the best flavor.
- Adjust apple syrup to your sweetness preference.
- For a non-alcoholic version, substitute vodka with cold brew coffee concentrate.
- Prep Time: 5 min
- Cook Time: 0 min
- Category: Cocktail
- Method: Shaking
- Cuisine: American
Nutrition
- Serving Size: 1 drink
- Calories: 250
- Sugar: 20g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: apple, caramel, espresso, martini, cocktail, vodka, coffee liqueur