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1-Minute Apple Pancakes for Easter, Thanksgiving

1-Minute Apple Pancakes: Holiday Magic


  • Author: memorecipes.com
  • Total Time: 15 minutes
  • Yield: 8-10 pancakes 1x
  • Diet: Vegetarian

Description

Quick and easy apple pancakes perfect for holiday celebrations like Easter and Thanksgiving. These fluffy pancakes are made with simple ingredients and ready in just one minute.


Ingredients

Scale
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 large egg
  • 1 cup milk
  • 2 tablespoons butter, melted
  • 1/2 teaspoon vanilla extract
  • 1/2 cup finely chopped apple

Instructions

  1. In a large bowl, whisk together flour, sugar, baking powder, and salt.
  2. In a separate bowl, beat the egg, then whisk in milk, melted butter, and vanilla extract.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
  4. Gently fold in the chopped apple.
  5. Heat a lightly oiled griddle or frying pan over medium-high heat.
  6. Pour about 1/4 cup of batter onto the hot griddle for each pancake.
  7. Cook for about 1 minute per side, or until golden brown and cooked through.

Notes

  • For a thicker pancake, use slightly less milk.
  • Add cinnamon or nutmeg to the batter for extra flavor.
  • Serve warm with your favorite toppings like syrup, whipped cream, or fresh fruit.
  • Prep Time: 5 minutes
  • Cook Time: 1 minute per pancake
  • Category: Breakfast/Brunch
  • Method: Griddling
  • Cuisine: American

Nutrition

  • Serving Size: 1 pancake
  • Calories: 150
  • Sugar: 8g
  • Sodium: 200mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 30mg

Keywords: apple pancakes, quick pancakes, easy pancakes, holiday breakfast, Easter breakfast, Thanksgiving breakfast, 1-minute pancakes